Spooky Spiderweb Deviled Eggs: Easy and Fun Halloween Treats
These Spooky Spiderweb Deviled Eggs make for a fun and festive Halloween snack that is both delicious and easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings
- Category: Appetizers
- Method: boiling, mixing, decorating
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 tablespoon olive oil
- 1 teaspoon black food coloring
Instructions
- Hard-boil the eggs, then peel and cut them in half lengthwise.
- Remove the yolks and place them in a mixing bowl.
- Add mayonnaise, mustard, salt, and pepper to the yolks and mix until smooth.
- Fill the egg whites with the yolk mixture.
- Mix the olive oil with black food coloring.
- Drizzle the black mixture over the filled egg whites to create a spiderweb effect.
Notes
- For extra flavor, add a sprinkle of paprika on top.
- Consider using green food coloring for a different spooky effect.
Nutrition
- Serving Size: 1 egg half
- Calories: 90
- Sugar: 0
- Sodium: 100
- Fat: 8
- Saturated Fat: 2
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 1
- Fiber: 0
- Protein: 6
- Cholesterol: 186