Spicy Buffalo Chicken Sliders: Easy and Flavorful Family Treat
A delicious and easy recipe for spicy buffalo chicken sliders that the whole family will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 sliders
- Category: appetizer
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 8 slider buns
- 1 cup shredded lettuce
- 1/2 cup sliced pickles
- 1/4 cup blue cheese, crumbled
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, buffalo sauce, and ranch dressing.
- Place the slider buns on a baking sheet.
- Evenly distribute the buffalo chicken mixture onto the bottom halves of the slider buns.
- Top with shredded lettuce, sliced pickles, and crumbled blue cheese.
- Cover with the top halves of the buns.
- Bake in the preheated oven for 10-15 minutes, or until heated through.
- Serve warm.
Notes
- For an extra kick, add more buffalo sauce.
- These sliders can be made ahead of time and stored until ready to bake.
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg