Southwest Spice Green Chile Bowl: A Delicious Turkey Bacon Twist
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Discover the delicious combination of turkey bacon and southwest spices with this green chile bowl recipe.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Southwestern
- Diet: Gluten-Free
- 1 cup cooked turkey bacon
- 2 cups cooked brown rice
- 1 cup diced green chiles
- 1 tablespoon southwest spice blend
- 1 cup shredded cheese
- 1/2 cup sliced green onions
- 1 avocado sliced
- In a large bowl, combine cooked brown rice and diced green chiles.
- Add cooked turkey bacon and southwest spice blend, mixing well.
- Top with shredded cheese and sliced green onions.
- Finish with avocado slices on top.
- Serve warm and enjoy!
Notes
- Adjust spice levels according to preference.
- Add your favorite toppings for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 40mg