Prosciutto Mozzarella Bites: Indulge in Easy Gourmet Flavor
Discover the delightful combination of prosciutto and mozzarella in these easy-to-make bites that bring gourmet flavor to any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 bites
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 12 slices prosciutto
- 12 pieces mozzarella balls
- 1 tablespoon olive oil
- 1 teaspoon balsamic glaze
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Wrap each mozzarella ball with a slice of prosciutto.
- Place the wrapped mozzarella on a baking sheet.
- Drizzle with olive oil and balsamic glaze.
- Sprinkle with black pepper.
- Bake for 10-12 minutes until prosciutto is crispy.
- Remove from oven and serve warm.
Notes
- For extra flavor, add fresh basil leaves before wrapping with prosciutto.
- These bites are best served fresh but can be stored in the fridge for a couple of days.
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 0g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg