Oven-Baked Cheesy Tacos: Easy and Irresistibly Tasty Meal
Enjoy a delicious and easy meal with these oven-baked cheesy tacos that are sure to satisfy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 10 tacos
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 10 taco shells
- 2 cups shredded cheese
- 1 cup diced tomatoes
- 1 cup shredded lettuce
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Add the taco seasoning and water, and simmer according to the package instructions.
- Fill taco shells with the beef mixture and place them in a baking dish.
- Top with shredded cheese and diced tomatoes.
- Bake in the preheated oven for 10-15 minutes, until the cheese is melted.
- Serve with lettuce on the side.
Notes
- For added flavor, top with sour cream or guacamole.
- You can substitute ground turkey or chicken for a lighter version.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg