Mouthwatering One Pot Lasagna Soup with Turkey Bacon and Chicken Ham
A delicious and hearty one pot lasagna soup that combines turkey bacon and chicken ham for a perfect comfort meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 1 onion diced
- 3 cloves garlic minced
- 8 cups chicken broth
- 1 can diced tomatoes
- 2 cups lasagna noodles broken
- 1 teaspoon Italian seasoning
- 1/2 cup grated parmesan cheese
- 2 cups spinach fresh
Instructions
- In a large pot, cook the turkey bacon and chicken ham until browned.
- Add onion and garlic, sauté until translucent.
- Pour in the chicken broth and diced tomatoes.
- Stir in the lasagna noodles and Italian seasoning, and bring to a boil.
- Reduce heat and simmer until noodles are cooked.
- Mix in spinach and parmesan cheese just before serving.
Notes
- For a vegetarian version, substitute turkey bacon and chicken ham with mushrooms and extra vegetables.
- This soup can be adjusted to your taste with different herbs and spices.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg