Mediterranean Chicken Skewers: Easy Recipe with Mezze Tray Delight
Experience the vibrant flavors of the Mediterranean with these delicious chicken skewers served alongside a delightful mezze tray.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breast, cubed
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 tablespoon dried oregano
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 bell pepper, cut into squares
- 1 red onion, cut into squares
- 1 cup tzatziki sauce
Instructions
- In a large bowl, combine olive oil, lemon juice, oregano, garlic, salt, and pepper. Add chicken and marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread marinated chicken, bell peppers, and onions onto skewers.
- Grill skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through.
- Serve with tzatziki sauce and enjoy!
Notes
- Feel free to substitute other vegetables like zucchini or mushrooms.
- If using wooden skewers, soak them in water for 30 minutes before grilling to prevent burning.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg