High-Protein Veggie Bake: Easy Comfort Food with Cottage Cheese
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A delicious and healthy High-Protein Veggie Bake that combines the creaminess of cottage cheese with nutritious vegetables.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: High-Protein
- 2 cups cottage cheese
- 1 cup chopped spinach
- 1 cup diced bell peppers
- 1 cup sliced zucchini
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup shredded cheese
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix cottage cheese, spinach, bell peppers, zucchini, eggs, garlic powder, onion powder, salt, and pepper until well combined.
- Transfer the mixture into a greased baking dish.
- Sprinkle shredded cheese on top.
- Bake for 30-35 minutes or until the cheese is bubbly and golden.
Notes
- Feel free to substitute any of the vegetables with your favorites.
- This dish can be enjoyed hot or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg