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Hash Brown Breakfast Bowls: Indulgent Start with Turkey Bacon and Chicken Ham

Hash Brown Breakfast Bowls

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Start your day off right with these hearty and indulgent Hash Brown Breakfast Bowls featuring turkey bacon and chicken ham.

Ingredients

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  • 2 cups frozen hash browns
  • 4 slices turkey bacon
  • 1 cup diced chicken ham
  • 4 large eggs
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped green onions

Instructions

  1. In a skillet, cook the turkey bacon until crispy, then remove and crumble.
  2. Add the frozen hash browns to the same skillet and cook until golden brown.
  3. Stir in the diced chicken ham and cook for an additional 2-3 minutes.
  4. Make wells in the hash brown mixture and crack an egg into each well. Cover and cook until eggs are set.
  5. Sprinkle with cheese, crumbled turkey bacon, salt, and pepper. Cook until cheese is melted.
  6. Top with green onions before serving.

Notes

  • For added flavor, consider using spices like paprika or garlic powder.
  • Feel free to swap out the turkey bacon for another meat of your choice.

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