Ham Cheese Puff Pastry Christmas Trees: Easy Festive Treats for All
These Ham & Cheese Puff Pastry Christmas Trees are a delightful and festive treat that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 package puff pastry
- 4 ounces ham, chopped
- 4 ounces cheese, shredded
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into tree shapes using a template or knife.
- Place chopped ham and shredded cheese on one half of each tree.
- Fold the pastry over to cover the filling and seal the edges.
- Brush the top with beaten egg.
- Bake for 15-20 minutes until golden brown.
Notes
- Feel free to use other fillings such as spinach or mushrooms.
- These can be made ahead of time and frozen before baking.
Nutrition
- Serving Size: 1 tree
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg