Garlic Butter Chicken: Easy Recipe for a Juicy Dinner Delight
This garlic butter chicken is easy to make and a delightful addition to any dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: dinner
- Method: skillet
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 chicken breasts
- 4 tablespoons butter
- 6 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Season the chicken breasts with Italian seasoning, salt, and pepper.
- Place the chicken in the skillet and cook until golden brown on both sides.
- Cook through, ensuring the chicken is no longer pink in the center.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, marinate chicken in garlic and butter for 30 minutes before cooking.
- Pair with your favorite side dishes such as rice or vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg