Flaky Brown Sugar Apple Pie: The Best Homemade Dessert Delight
Experience the ultimate in homemade dessert with this Flaky Brown Sugar Apple Pie, a delightful treat that balances sweet and tart in every bite.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pie crusts
- 6 medium apples, peeled and sliced
- 3/4 cup brown sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
- 2 tablespoons butter, cut into small pieces
Instructions
- Preheat oven to 425°F (220°C).
- In a large bowl, combine sliced apples, brown sugar, flour, cinnamon, nutmeg, and lemon juice.
- Place one pie crust in a pie dish and fill with the apple mixture. Dot with butter.
- Cover with the second pie crust, seal edges, and cut slits in the top for steam to escape.
- Bake for 15 minutes in the preheated oven. Reduce temperature to 350°F (175°C) and bake for an additional 30-35 minutes until apples are tender.
- Allow to cool before serving.
Notes
- Serve with vanilla ice cream for an extra treat.
- Feel free to adjust the sugar based on the sweetness of the apples.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15 grams
- Sodium: 200 milligrams
- Fat: 10 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 38 grams
- Fiber: 2 grams
- Protein: 2 grams
- Cholesterol: 10 milligrams