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Easy Shrimp And Rice Recipes For A Flavorful Weeknight Dinner

Easy Shrimp And Rice Recipes
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Discover easy shrimp and rice recipes that combine flavor and simplicity for a perfect weeknight dinner.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups rice
  • 4 cups vegetable broth
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 tablespoon lemon juice
  • salt to taste
  • pepper to taste
  • 2 cups mixed vegetables (like peas and carrots)

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the onion and garlic, cooking until soft.
  3. Stir in the shrimp and cook until pink.
  4. Add the spices and mixed vegetables, stirring well.
  5. Pour in the vegetable broth and bring to a boil.
  6. Add the rice, cover, and reduce heat to simmer for about 20 minutes.
  7. Remove from heat, add lemon juice, and fluff with a fork before serving.

Notes

  • This dish can be made with any variety of shrimp and rice.
  • Feel free to add other vegetables based on your preference.

Nutrition

Find it online: https://www.aroundcooking.com/easy-shrimp-and-rice-recipes-for-a-flavorful-weeknight-dinner/