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Easy Peanut Butter Pie Recipe: Indulgent, No-Bake Delight for All

Easy Peanut Butter Pie Recipe

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This Easy Peanut Butter Pie Recipe is a delightful no-bake dessert that everyone will love.

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup cream cheese
  • 1 cup powdered sugar
  • 1 tablespoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 pie crust (store-bought or homemade)

Instructions

  1. In a large bowl, beat the peanut butter and cream cheese until smooth.
  2. Gradually add the powdered sugar and vanilla extract, mixing until well combined.
  3. In another bowl, whip the heavy cream until stiff peaks form.
  4. Gently fold the whipped cream into the peanut butter mixture until fully incorporated.
  5. Pour the filling into the pie crust and spread evenly.
  6. Chill the pie in the refrigerator for at least 4 hours before serving.

Notes

  • For a richer flavor, use crunchy peanut butter.
  • Top with chocolate syrup or chopped peanuts for added texture.

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