Easy Cheesy Zucchini Bake: A Comforting Delight for Everyone
A delicious and easy-to-make zucchini bake that is cheesy and comforting.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups shredded zucchini
- 1 cup shredded cheese
- 1/2 cup breadcrumbs
- 2 large eggs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- Grate the zucchini and squeeze out excess moisture.
- In a bowl, mix zucchini, cheese, breadcrumbs, eggs, salt, pepper, and garlic powder.
- Transfer the mixture to a greased baking dish.
- Bake for 30-40 minutes until golden brown.
- Let cool before serving.
Notes
- For added flavor, consider adding herbs like basil or oregano.
- Serve warm as a side dish or a main course.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 100mg