Creamy Marry Me Tuscan Chicken Soup with Turkey Bacon Delight
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A delicious and creamy chicken soup delighting your taste buds.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Carnivore
- 1 tablespoon olive oil
- 4 ounces turkey bacon, chopped
- 1 pound boneless, skinless chicken breasts, diced
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups heavy cream
- 1 teaspoon Italian seasoning
- 2 cups spinach, fresh
- 1 cup cherry tomatoes, halved
- 1 cup grated Parmesan cheese
- In a large pot, heat the olive oil over medium heat and add the turkey bacon. Cook until crispy.
- Add the diced chicken and cook until browned.
- Stir in the onion and garlic, cooking until soft.
- Pour in the chicken broth and bring to a simmer.
- Add the heavy cream and Italian seasoning, stirring to combine.
- Mix in the spinach and cherry tomatoes, cooking until the spinach is wilted.
- Stir in the Parmesan cheese until melted and smooth.
- Serve hot, garnished with additional cheese if desired.
Notes
- For extra flavor, add a pinch of red pepper flakes.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 20 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams