Cozy Italian Sausage and Potato Soup: A Hearty Comfort Meal
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A delicious hearty soup made with Italian sausage and potatoes, perfect for a cozy meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound Italian sausage
- 4 cups potatoes, diced
- 1 large onion, chopped
- 3 cloves garlic, minced
- 6 cups chicken broth
- 2 cups kale, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- In a large pot, cook the sausage over medium heat until browned.
- Add the onion and garlic, and sauté until softened.
- Stir in the potatoes and chicken broth, bringing to a boil.
- Add the kale and Italian seasoning, simmering until the potatoes are tender.
- Season with salt and pepper to taste before serving.
Notes
- This soup can be made in advance and tastes even better the next day.
- Feel free to add more vegetables like carrots or celery.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg