Chicken Buttered Noodles: The Best Comfort Dish You’ll Love
A comforting and delicious dish featuring tender chicken and buttery noodles, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free, High-Protein
Ingredients
Scale
- 2 cups egg noodles
- 1 pound chicken breast, diced
- 3 tablespoons butter
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add diced chicken, garlic powder, onion powder, salt, and pepper. Cook until the chicken is no longer pink.
- Add chicken broth and let it simmer for about 5 minutes.
- Add noodles to the skillet and toss everything together until well combined.
- Serve hot, garnished with fresh parsley.
Notes
- This dish can be customized with your favorite vegetables.
- For a richer flavor, add more butter or cream.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg