Chicken Buttered Noodles: Indulgent Comfort Food for You
Indulge in creamy Chicken Buttered Noodles, a comfort food that satisfies your cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups egg noodles
- 1 pound chicken breast, diced
- 1/2 cup butter
- 1 teaspoon garlic powder
- Salt to taste
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
Instructions
- Cook egg noodles according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add chicken and season with garlic powder, salt, and pepper. Cook until chicken is no longer pink.
- Add the cooked noodles to the skillet and toss to coat with the butter and chicken.
- Stir in Parmesan cheese until melted and well combined.
- Serve warm.
Notes
- For extra flavor, add herbs such as parsley or thyme.
- This dish can be made with leftover chicken.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 750mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg