Chewy Maple Cinnamon Cookies: The Best White Chocolate Treats
Delight in the sweet and comforting flavors of chewy maple cinnamon cookies loaded with white chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 1/2 cup maple syrup
- 2 large eggs
- 3 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 2 cups white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and brown sugar.
- Add the maple syrup and eggs, mixing until fully combined.
- In another bowl, whisk together the flour, baking soda, cinnamon, and salt.
- Gradually blend the dry ingredients into the wet mixture.
- Fold in the white chocolate chips.
- Drop spoonfuls of dough onto a lined baking sheet.
- Bake for 10-12 minutes, until the edges are golden.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- These cookies store well in an airtight container for up to a week.
- For extra flavor, you can add chopped nuts to the mixture.
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg