Blueberry Cottage Cheese Breakfast Bake: Easy and Delicious Start
This delightful breakfast bake combines the creamy texture of cottage cheese with the sweetness of blueberries, making it a perfect start to your day.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 1/2 cup oats
- 1/4 cup honey
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together cottage cheese, oats, honey, eggs, vanilla, baking powder, and salt.
- Gently fold in the blueberries.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until set and golden on top.
- Allow to cool slightly before serving.
Notes
- For a sweet variation, add a sprinkle of cinnamon or some chopped nuts.
- This dish can be enjoyed warm or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 100mg