Aromatic Ginger Scallion Chicken Noodle Soup: Easy Comfort Food
Aromatic Ginger Scallion Chicken Noodle Soup is a delicious and comforting dish perfect for any day.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken thighs
- 1 tablespoon ginger, minced
- 4 cups chicken broth
- 2 cups egg noodles
- 1 bunch scallions, chopped
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt to taste
Instructions
- In a large pot, heat sesame oil over medium heat. Add garlic and ginger, sauté until fragrant.
- Add chicken thighs and cook until browned.
- Pour in chicken broth and bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Remove chicken, shred it, and return it to the pot.
- Add noodles and cook until tender.
- Stir in scallions and soy sauce, then season with salt to taste.
Notes
- For extra flavor, let the soup sit for a few minutes before serving.
- Top with additional scallions if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg