Air Fryer Carrot Fries: Easy, Crispy Delight for Everyone
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Enjoy delicious Air Fryer Carrot Fries that are easy to make and perfect for everyone. These crispy delights will satisfy your cravings!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 4 large carrots
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt to taste
- Preheat your air fryer to 400°F (200°C).
- Peel the carrots and cut them into fry shapes.
- In a bowl, combine the carrot fries with olive oil, paprika, garlic powder, and salt.
- Toss until evenly coated.
- Place the carrot fries in the air fryer basket in a single layer.
- Cook for about 15-20 minutes, shaking the basket halfway through, until they are crispy.
- Once done, remove from the air fryer and serve immediately.
Notes
- For extra crispiness, soak the carrot fries in water for 30 minutes before cooking.
- You can experiment with different seasonings as per your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg