25-Minute Gluten-Free Christmas Appetizers Your Guests Will Love
These quick and easy gluten-free appetizers are perfect for your Christmas gathering, offering delicious flavors that everyone will enjoy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup gluten-free crackers
- 1/2 cup cream cheese
- 1/4 cup chopped green onions
- 1/2 cup shredded cheese
- 2 tablespoons fresh herbs
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Spread cream cheese on gluten-free crackers.
- Sprinkle shredded cheese and garlic powder over the top.
- Bake for 10-12 minutes until cheese is melted.
- Garnish with chopped green onions and fresh herbs.
- Serve warm and enjoy!
Notes
- Make sure all ingredients are gluten-free.
- For a spicy variation, add sliced jalapeños.
Nutrition
- Serving Size: 1 appetizer
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg